Asparagus Wrapped in Prosciutto

Ingredients:

1 pound Fresh Asparagus

10 thin slices of Prosciutto

4 tablespoons of Olive Oil

Cooking Instructions:Instructions:

Rinse asparagus and remove bottoms to expose tender stem. Slice prosciutto in half lengthwise. Beginning just below the tip wrap the asparagus with prosciutto and continue towards the base . Repeat for each stem.

Place wrapped asparagus on cookie sheet and lightly brush with olive oil . Then place in pre-heated (350) oven for approximately 20 minutes or until tender. Serve Warm.

Serving Suggestions:

This is also great on the Grill.

Serves: NA

Calories Per Serving: NA

Preparation Time: NA

Difficulty: Easy

back from asparagus to olive oil recipes